Soroi Larsens Camp

A Perfect Safari Getaway Inside Sanburu National Reserve

Soroi Larsens Camp

Soroi Larsens Camp is a charming luxury lodge nestled inside Samburu National Reserve in northern Kenya. This lodge offers an authentic safari experience with a warm, welcoming atmosphere and stunning views of rugged landscapes and wildlife. Designed with eco-friendly practices and inspired by local Samburu culture, the camp delivers both comfort and adventure. It is an ideal destination for families, couples, and solo travelers looking to immerse themselves in the wild beauty of Samburu.

Location and Accessibility

Soroi Larsens Camp is located inside the boundaries of Samburu National Reserve. It sits in a prime position that gives guests immediate access to the reserve’s rich biodiversity and cultural heritage. The lodge is near key Samburu attractions such as the Ewaso Nyiro River, which is famous for its animal crossings, and the historic Samburu villages.

Guests can reach the lodge by a 6-hour drive from Nairobi or a 50-minute flight from Wilson Airport to the Samburu Oryx airstrip, followed by a 10-minute transfer to the lodge.

Rooms and Tents

Soroi Larsens Camp offers comfortable and well-appointed accommodations that blend luxury with rustic charm. Guests can choose from Spacious safari tents and cottages, perfect for couples, families, and groups.

Ensuite bathrooms, hot showers, private decks with panoramic views, and modern amenities like hairdryers and laundry service are comfort features you will enjoy while at the camp.

The rooms are decorated with locally inspired décor and traditional Samburu art, offering an authentic African ambiance that is both family-friendly and senior-friendly.

Dining and Cuisine

The lodge offers a delightful dining experience with options to suit every taste. The camp serves buffet-style and à la carte dining in a relaxed, open-air restaurant setting, with optional bush dining experiences for a truly unique meal under the stars.

Meals are prepared using fresh, locally sourced ingredients, combining traditional Kenyan flavors with international cuisine.
The kitchen happily caters to dietary preferences, including vegetarian, vegan, and gluten-free options.